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Cruise Ship Chronicles: Ensenada Intrigue eBook: James Vaughn: leondumoulin.nl: Kindle Store.
Table of contents
- James Vaughn
- Cruise Ship Chronicles: Ensenada Intrigue - eBook - leondumoulin.nl
- Publisher Description
The work presents a useful review and reference point for multidisciplinary fisheries scientists and biological oceanographers new to working in the California Current System, and to specialists wishing to access information outside their core areas of expertise.
James Vaughn
In addition it aims to deliver an up to date reference to the current state of knowledge of fisheries oceanography in the California Current System. Skip to main content Skip to table of contents. Advertisement Hide. Front Matter Pages i-xx.
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Introduction to the Fisheries and the Surveys. Pages The new year's day departure meant we had a smaller than normal group, just 28 guests aboard the passenger ship. Ages ranged from teens to late 50s and there was a mix of mother-daughter pairs, couples, families, and girlfriend getaways. Fitness levels varied, but everyone looked game for an adventure. You are encouraged to challenge yourself as much or as little as you like and caffeine is available as early as 6 a.
About half of our group emerges on the bridge deck for a sunrise fitness class with John Nelson, a sassy Exhale instructor from Chicago. One hard-core guest requests that he "make her cry" and I notice a few others immediately move their mats to the back row.
Exhale is known for its barre classes, made up of ballet-inspired, core-centric exercises that I would never have the motivation to do at home. The movements are small and slow, and our weights are only 3 pounds, but we are all groaning as Nelson instructs us in his Richard Simmons peppy voice to continue pulsing our back leg in the air. By the end of class, I've discovered a new body part, which Nelson informs me is my thass, the area where your butt and thigh join.
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The great part about an active cruise is that you're always hungry, and the food aboard the Sea Bird is delicious, sustainably sourced, and just the right balance of healthy and indulgent. As my friend Shannon and I fill up on coconut chia pudding and poached eggs with smoked salmon, Mitchell preps us for the day's activities. We're docked in Ensenada Grande, a protected bay on the west side of Isla Partida that could easily be mistaken for the Caribbean with its crystal clear turquoise waters.
Cruise Ship Chronicles: Ensenada Intrigue - eBook - leondumoulin.nl
Mitchell describes our 5-mile hike as strenuous, with some sections of "microwave and refrigerator-sized boulders. The sandy beach glimmers with pearl oyster shells, and Adrian Cerda, a naturalist and native of Mexico, informs me this was once home to the world's first commercial oyster farm. Eight staff, ranging from photo instructors to natural history buffs, accompany us, ensuring everyone can go at their own pace.
Wellness expert Michelle Brugiere, a compact, uber-fit Frenchwoman, takes off through the steep, rocky arroyo with the nimbleness of a mountain goat.
When Mitchell mentioned "refrigerator-sized" boulders he must have been referring to the industrial-sized fridges aboard our ship, jokes one guest. We climb and scramble and boost each other up onto the towering rocks. It's a two-hour trek to the crest of the island, but the expansive view of the Gulf of California makes every sweaty step worthwhile. We're encouraged take a moment of silence and stillness so we can fully soak in the power of our surroundings.
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The group spreads out and I take a seat on a rocky ledge marveling at the endless expanse of sea. The spout of a grey whale breaks my reverie and I join Brugiere and the speedy group for our slightly treacherous descent back down the boulder fields. Nature is humbling, and when you come face to face with a wild animal your sense of human invincibility evaporates immediately.
Los Islotes, a grouping of volcanic rock islets at the north end of Isla Partida, is home to a colony of California sea lions. Their deep bellowing barks sounds like an odd symphony of belches from the rocky outcrops, just 20 feet away from us.
Publisher Description
In recent years, their numbers have been on the decline so the Mexican government requires snorkelers to now wear snorkel vests to prevent them from diving beneath the surface to chase, and possibly stress, the animals. But I'm the one feeling stressed as the pups playfully dive bomb beneath me, nose kiss my mask, and even nibble and tug at Shannon's flipper. When I'm not distracted by the darting pups, I geek out on the vibrant marine life - giant damselfish, blue-chinned parrotfish, gulf sun star - which naturalist Emily Pickering, a self-described marine nerd, helps me identify.
Most guests opt to try stand-up paddleboard yoga, but myself, Shannon and three others join Cerda on a 5-mile, cross island hike described as "requiring adequate stamina and endurance.