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Table of contents
- Been to La Belle Assiette (UK)? Share your experiences!
- Menu | Trinity Common
- Exquisite Dinner at Home with Miranda - La Belle Assiette (UK)
Rich cassis and black cherry fruit on the palate with a soft, juicy, yet long finish. Delightfully fruity with good depth, balance and vibrancy.
Wine Spectator scored it 92 points. Plush, dense, layered and pleasure-bent. Full-bodied wine filled with exuberant flavours of dark forest fruits and plums. A concentrated palate of damsons and stony minerality. Ruby red in colour with hints of garnet. Powerful aromas of dried fruit, jam, liquorice and violet. Deep coloured with a complex and layered palate with dense darkfruits and a spice infused finish.
Been to La Belle Assiette (UK)? Share your experiences!
Inspiring wine! Balanced, pure and smooth in the mouth, with excellent perfume and precision. Bonneau du Martray, France Pure, zesty almost citrusy perfume touched by creamy oak. Terrific intensity with piercingly ripe fruit and profundity of flavour. Pear, lemon, grapefruit and loads of minerals. Stunning by any measure. Flavours of black cherries, vanilla and spice. Flavours of berries, cherry and plum with some spicy and balsamic notes. A perfect balance of smoothness, freshness and minerality. Perfumed, highly scented nose, and wonderful herby Mediterranean flavours.
Complex, round and rich, elegant and long in length. Bursting with ripe blackberries and plums.
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Deep coloured with a complex and layered palate with dense dark fruits and a spice infused finish. Full-bodied with big, velvety tannins and a long finish of licorice, berry and currants.
Menu | Trinity Common
Reviews and ratings. Find reviews that mention:. More reviews. No reviews found. Try removing a filter, changing your search, or clear all to view reviews. Would you like to save as your currency permanently or for this visit only? Sign up to make permanent This visit only. Neighborhood Gem. Jim Beam Double Oaked, salted caramel, Angostura and orange bitters. Stolichanaya vodka, Kahlua coffee liqueur and a shot of espresso, shaken and strained into a chilled glass.
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Baileys, chocolate and mint liqueurs shaken and served with a chocolate rim. Stoli Citros vodka, Frangelico, pineapple juice and lemon zest. Monbazillac Domaine de L'ancienne Cure, France Late-harvested, botrytised, semillon.
Richly honeyed with notes of dried fruit and caramel. Intense, sweet, deep coloured sherry that has amazing complexity. Wonderful length of finish. Finely-balanced tawny of outstanding richness and complexity. Graham's Quinta dos Malvedos Vintage Port Served decanted. Biscuity brioche on the nose, with delicate white flower and full fruit. A fantastic home grown English fizz. Cucumber and freshly picked asparagus notes. Finishes tight, muscular and aromatic.
Grapes are sourced from the northern end of California's long central valley. Juicy and full bodied, with plenty of blackcurrant and blueberry, velvety tannins and great freshness. A large measure of British Polo gin, aperol, orange and sage. Malfy Rosa gin, freshly squeezed pink grapefruit, agave syrup, angostura bitters and egg white. A nose that's pretty and delicate with hints of hedgerow flowers and a taste that's fresh, medium bodied and vinous.
Very easy drinking. Refreshing and fruity with typical citrus and passion fruit character, a touch smoky with excellent acidity. Excellent value for money. Gentle floral and citrus aromas. Crisp and delicate with lightly honeyed fruit balanced by lemony acidity and a fresh, dry finish. Stone fruits and mango balanced with minerality and a long elegant finish. Macon Villages, Reserve Personelle, France Classic unoaked white Burgundy with great depth and weight. The palate is bright and pert: white stone fruits with a big squeeze of lime.
Exquisite Dinner at Home with Miranda - La Belle Assiette (UK)
Dry, refreshing and beautifully structured. A single estate wine which has an enticing nose of white peach and pear with hints of fresh lime and gooseberry. Fresh and zesty citrus notes and ripe peachy characters are balanced by crisp acidity and mineral notes leading to a textured complex finish. Light gold and lively with focused scents of tangerine and pear with a subtle hint of fennel in the background.
Fleshy and dry on the palate offering bitter citrus pith and pear skin flavour, finishing taut and spicy with good length and a hint of stoniness. Albarino 'Paco and Lola', Coviar, Spain Freshness, smoothness and acidity give a balance that marries well with shellfish and white meat. Classic chablis, crisp, dry and fresh with hints of lemon and a stony finish. Fresh, floral and honeyed with masses of intensity and flavour due to the 40 year old vines. This wine over delivers with lots of layers and texture well beyond its vintage.
Benchmark French sauvignon blanc from this textured, terroir-driven Sancerre. Dry and fresh, with great acidity and excellent minerality. Saint Joseph Domaine du Monteillet, France Medium-gold in colour with aromas of almonds, melon and citrus. The acidity is low and the finish long with a slight spice. Daniel Etienne Defaix only releases its wine after obtaining several years of bottle age. Their wines have a more full-bodied style than traditional Chablis. Rich and concentrated on the palate with layer after layer of flavour, this is a beautiful wine with a refreshing acidity balancing out the whole palate.
This wine is exquisitely detailed on the palate with a delicious creamy citrus, lemon cheesecake character, with floral undertones and a fresh, crisp finish. Expressive palate with hints of tropical fruit, dried pineapple and a touch of ginger which is offset against a touch of pastry richness. Complex and profound palate entering the perfect drinking period. Floral nose and layers of exotic and red berry fruits, with flavours of mango and lychee. Savoury edge. Plots selected to make 'Rebelle' are some of the oldest on the Domaine de Rimauresq estate, planted on schist over forty years ago.